Weekdays Day Trip Lunch & Cooking Workshop
Thu, Jun 26
|BSP Farm
A day trip cooking workshop where participants prepare traditional Indonesian dishes from various regions. Includes hands-on cooking, a farm-to-table lunch, farm tour, and recipe takeaways for participants.
Time & Location
Jun 26, 2025, 9:00 AM – 4:00 PM
BSP Farm, Kampung Loji Desa, Pasirjaya, Kec. Cigombong, Kabupaten Bogor, Jawa Barat 16119, Indonesia
About the event
A cozy, hands-on farm-to-table experience blending a simple cooking workshop with a leisurely farm-inspired lunch in a serene, open kitchen setting. Designed for small groups who appreciate fresh ingredients, traditional cooking techniques, and the deeper cultural significance of Indonesian food.
Description:
A full-day cooking workshop where participants will cook traditional Indonesian dishes and drinks. The workshop includes:
Introduction to Indonesian culinary history and regional diversity.
Hands-on cooking sessions (learning to prepare dishes from different areas like Sumatra, Bali, Java, and others).
A farm-to-table lunch featuring the dishes prepared.